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Air Fryer Cinnamon Rolls

Air Fryer Cinnamon Rolls

Cinnamon Rolls Recipe

20 Mins
  • For the rolls:
  • 2 tbsp. melted butter, plus more for brushing
  • 56g packed brown sugar
  • 1/2 tsp. ground cinnamon
  • Kosher salt
  • All-purpose flour, for surface
  • 1 (8-oz.) tube refrigerated Crescent rolls
  • For the glaze:
  • 2 oz. cream cheese, softened
  • 60g powdered sugar
  • 1 tbsp. whole milk, plus more if needed

STEP 1

Line bottom of air fryer with parchment paper and brush with butter. In a medium bowl, combine butter, brown sugar, cinnamon, and a large pinch of salt until smooth and fluffy.

STEP 2

On a lightly floured surface, roll out crescent rolls in one piece. Pinch seams together and fold in half. Roll into a 9"-x-7" rectangle. Spread butter mixture over dough, leaving 1/4-inch border. Starting at a long edge, roll up dough like a jelly roll, then cut crosswise into 6 pieces.

STEP 3

Arrange pieces in prepared air fryer, cut side up and space evenly.

STEP 4

Set air fryer to 350°, and cook until golden and cooked through, about 10 minutes.

STEP 5

Make the glaze: In a medium bowl, Whisk cream cheese, powdered sugar, and milk together. Add more milk by the teaspoonful, if necessary, to thin glaze.

STEP 6

Spread glaze over warm cinnamon rolls and serve.

Products used to make this recipe

Swan 4 Litre Black Manual Air Fryer

Swan 4 Litre Black Manual Air Fryer

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