Air Fryer Garlic Herb Turkey Breast
Turkey Breast Recipe65 Mins
- 2 lb. turkey breast
- Kosher salt
- Freshly ground black pepper
- 4 tbsp. melted butter
- 3 cloves garlic, minced
- 1 tsp. freshly chopped thyme
- 1 tsp. freshly chopped rosemary
Pat turkey breast dry and season on both sides with salt and pepper.
In a small bowl, combine melted butter, garlic, thyme, and rosemary. Brush butter all over turkey breast.
Place in basket of air fryer, skin side up and cook at 375° for 40 minutes or until internal temperature reaches 160°, flipping halfway through.
Let rest for 5 minutes before slicing.