- 1kg stewing beef
- 1 large can beer
- 18 stoneless prunes
- 6 tablespoons strong beef stock
STEP 1
Marinade the beef in the stock and beer overnight.
STEP 2
Place the meat, marinade and prunes into the Swan Slow Cooker.
STEP 3
Cook on HIGH for 6 hours, on LOW for 8 hours or on AUTO for at least 6 hours.
STEP 4
Serve and enjoy!
Products used to make this recipe
Swan 6.5L Slow Cooker Retro
Effortlessly prepare and create delicious meals with ease in the Retro Swan 6.5L Slow Cooker. With a generous 6.5-litre capacity there is plenty of room for all the family and…
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Swan Retro 5 Piece Pan Set
Comprising 16cm, 18cm and 20cm saucepans and 20cm and 28cm frying pans, this 5-piece pan set lets you easily create a variety of dishes for one person or the whole…
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