recipes
Classic Cheese Burgers

Classic Cheese Burgers

Cheese Burgers Recipe

15 Mins
  • 1lb Fresh Minced Beef
  • 1 Large Onion
  • 6-8 Slices of Cheddar Cheese
  • 1 Garlic Clove
  • 1 egg
  • ½ Cup of Fresh Breadcrumbs
  • 6-8 Burger buns
  • Salt & Pepper to taste

STEP 1

Grate the onion into a large mixing bowl, add the beef mince, garlic and breadcrumbs and mix thoroughly.

STEP 2

Create a small well in the centre of the mixture and add the egg, salt, pepper and mix thoroughly with your hands.

STEP 3

Take a small hand full of the mixture and form a ball, then shape the ball into a small burger and place on a plate.

STEP 4

Repeat this process until the mixture has been used up.

STEP 5

Place Burgers on the low rack and cook at 200C for approximately 10 minutes until browned. Turn the burgers using the tongs and cook for a further 5 min.

STEP 6

Add cheese and continue to cook until the cheese has melted.

STEP 7

Place the finished burger on a sliced bun, add your favorite condiments and enjoy.

Products used to make this recipe

Fearne by Swan Set of 4 Mixing Bowls with Lid

Fearne by Swan Set of 4 Mixing Bowls with Lid

Ideal for mixing and baking preparation, this set of 4 mixing bowls comes complete with airtight semi-transparent lids for hygiene and freshness.Each bowl is made from durable melamine material for…

View Product
Swan Halogen Oven and Air Fryer

Swan Halogen Oven and Air Fryer

1300W | Up to 15 litre capacity with free extender ring | Fat free cooking | 60 minute timer | Energy saving / No preheating required | 5 litre extender…

View Product

Submit a review

Why not submit a recipe for our Swan family to enjoy?

Simply upload a word document and image and we'll do the rest, we will also notify you when your recipe goes live.