recipes
An easy to make halloumi burger recipe

An easy to make halloumi burger recipe

halloumi burger recipe

20 Mins
  • 4 brioche buns
  • 250g halloumi cheese
  • 1 tbsp olive oil
  • 4 tbsp hummus
  • 1 large onion, thinly sliced
  • 1 large tomato, thinly sliced
  • 4 lettuce leaves
  • 4 tbsp salsa

STEP 1

Start by slicing the halloumi block into thick pieces. You can decide the thickens as per your liking.

STEP 2

Place a grill pan on medium heat. Once it heats up, drizzle olive oil and place halloumi slices. Cook them for 3 to 4 minutes or until they get a beautiful golden colour. You can also use an outdoor griller for this purpose. The main aim is to get a nice char and colour on the halloumi slices.

STEP 3

Once done, set them aside.

STEP 4

Cut the buns in half and toast them by placing them flat side down on the grill until they get a colour.

STEP 5

Spread hummus on both buns. Place grill halloumi slice, tomato slice, onion slice, and lettuce leaf. Top it up with fresh salsa and place the bun on top.

STEP 6

Serve alongside sweet potato fries.

Products used to make this recipe

Swan Retro Cast Iron Grill Pan

Swan Retro Cast Iron Grill Pan

A classic piece of cookware for any kitchen, the Swan cast iron Dutch oven is bound to be a well-loved favourite in your home for years to come.

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