Italian beef barley soup

Italian beef barley soup

Italian Beef Barley Soup Recipe

255 Mins
  • 2 pounds cubed beef
  • 5 cups of water
  • 4 cubes beef bouillon, crumbled
  • Half an onion, chopped
  • 1 (8 ounce) can tomato sauce
  • 150g uncooked pearl barley
  • Salt and pepper to taste


In a slow cooker, combine beef, water, bouillon, onion, tomato sauce, barley, salt, and pepper.


Cover, and cook on Low for 5 hours. Then serve.

Products used to make this recipe

3.5L Slow Cooker Stealth

3.5L Slow Cooker Stealth

The Stealth 3.5L slow cooker is a generously sized slow cooker with an elegant design, allowing you to cook healthy, delicious meals with ease.

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