Pink Lemonade

  • Serves: 6
A fantastic summer time drink, pink lemonade is fresh and fruity accompaniment, perfect to alongside a bbq.

Our version has little twist, with the addition of a little ginger and mint to add some depth to the drink (Although if this is not to your taste, feel free to leave it out and you’ll have good old fashioned pink lemonade!).

Ingredients

  • 6 lemons, plus extra slices to garnish
  • 2 limes, plus extra slices to garnish
  • 200g caster sugar, plus extra to taste
  • 140g raspberry, plus extra to garnish
  • 140g raspberry, plus extra to garnish
  • Fresh ginger
  • Loose handful fresh mint, plus extra to garnish
  • Ice

Method

  • Step 1.

    Pare the zest from the lemons & limes with a peeler, removing as little white pith as possible – cut away any pith you can from the strips.
  • Step 2.

    Juice the lemons & lime.
  • Step 3.

    Grate a small amount of ginger.
  • Step 4.

    Mix the juice, lemon & lime zest, sugar, mint, grated ginger and raspberries with 1.2 litres of boiling water.
  • Step 5.

    Leave to cool, then sieve, pressing through juice with the back of a spoon.
  • Step 6.

    Add sugar to taste and chill in jugs.
  • Step 7.

    To serve and garnish, add a lemon & lime slice, raspberries, lots of ice and sprig of mint.
  • Step 8.

    Top Tip - Instead of using ice, freeze the raspberries for some ice cold fruit.

*1 Excluding weekends & large appliances and spares.

*2 Due to the paint processes used, a colour variation with matching products is possible and therefore may not be a 100% match.

*3 Customer ratings based on submissions from product warranty registration.


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Created by Gritt and Co