Nutrition Facts
kcal
141
141
fat
5.1g
5.1g
carbs
20.3g
20.3g
protein
3.5g
3.5g
- 1 loaf of sourdough bread
- 200g cherry tomatoes
- 1 garlic clove
- A handful of fresh basil leaves
- 3 tbsp olive oil
- 1 tbsp balsamic vinegar
STEP 1
Slice the bread and toast on a griddle pan – or use your Swan Stealth Smart Grill.
STEP 2
Rub each slice of toast with the garlic clove and drizzle with the olive oil – try to use about 1 tbsp in total.
STEP 3
Chop the tomatoes and add them to a bowl with the basil leaves, the rest of the oil, and the balsamic vinegar. Toss thoroughly and serve the mixture on top of the toasted sourdough with some ground black pepper.
Products used to make this recipe
Swan Stealth Smart Grill
Enjoy healthier versions of your favourite foods with the Swan Stealth Smart Grill. It cooks a wide range of foods quickly, evenly, and with little to no oil needed and…
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Fearne by Swan Set of 4 Measuring Spoons
Accurately measure salt, sugar, herbs and spices with this set of 4 measuring cups in 1/4, 1/3, 1/2 cup and 1 cup sizes.Made from hard-wearing melamine material and designed in…
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