Zesty chicken with orange

Zesty chicken with orange

Zesty chicken Recipe

  • 1 teaspoon of lemon and pepper seasoning
  • 2 oranges
  • 200g sugar
  • 125ml of white vinegar
  • 125ml of water
  • ½ teaspoon of salt
  • 2 teaspoon of cornflour
  • 3 sprigs of fresh parsley


Sprinkle lemon and pepper seasoning onto the chicken. In a greased baking pan, place chicken, skin side up. Grate orange peel to measure 2 teaspoons and set aside. Quarter an orange and squeeze the juice over the chicken.


In same pan mix sugar, vinegar, water, salt and the 2 teaspoons of orange peel. Bring to boil over medium heat, then cook, stirring for 5 minutes.


In a dish, mix 1 tablespoon of water and cornflour until smooth. Gradually add cornstarch mixture to the saucepan, stirring constantly. Simmer sauce until slightly thickened; remove from the heat. Spoon about 1 tablespoon of sauce over the chicken.


Bake uncovered at 350°F for roughly 45 minutes, basting after 30 minutes – cook until tender. Carefully remove the chicken from the oven. Spoon additional sauce over the chicken and let stand for 5 minutes before serving. Place chicken on serving platter.

Products used to make this recipe

Stealth 3 Piece Saucepan Set

Stealth 3 Piece Saucepan Set

From the stylish and sleek Stealth line, the Stealth 3 Piece Saucepan Set offers the perfect combination of functionality and boldness to your kitchen...

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Double Built-In Electric Oven

Double Built-In Electric Oven

There is plenty of space to cook a whole Sunday roast for you and the whole family with the Swan Retro Double Oven. A stylish addition to any kitchen, it…

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