Nutrition Facts
kcal
428
428
fat
30g
30g
protein
28g
28g
carbs
11g
11g
- 500g halloumi
- 60g breadcrumbs
- 1 egg
- 60ml milk
- ½ tsp garlic powder
- ½ tsp salt
STEP 1
Cut the halloumi into thick slices.
STEP 2
Add the milk to a shallow bowl and crack in the egg. Whisk until they are fully combined.
STEP 3
On a plate, mix the breadcrumbs, garlic powder and salt.
STEP 4
Dip each slice of halloumi into the wet mix, then into the dry mix. Make sure it’s completely coated on each side!
STEP 5
Preheat your air fryer to 180 degrees Celsius
STEP 6
Add the breaded slices of halloumi to the air fryer basket. Try to avoid packing them too closely together.
STEP 7
Fry the halloumi for 10 minutes, turning them over hallway through. They should be a nice golden colour on the outside once they’re done.
Products used to make this recipe
Swan Retro Scale
Measure a whole variety of ingredients for baking and cooking with the Swan Retro Mechanical Scale. With an 8kg capacity there is plenty of space to weigh even a large…
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Swan Retro 6L Manual Air Fryer
Enjoy fried food guilt-free with 80% less fat, with the Swan Retro 6L Air Fryer. Combine style and impressive functionality with its cool retro-inspired design.
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